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Contribuisci feedbackGreat food, more than excellent service, a sommelier with class. Excellent kitchen. Clean place, very accurate menues in several languages. Higly recommended!!!
Great service and delicious food. Menu of fresh fish. Starter of prawns in garlic oil (no heads! not to be missed. Bacalao pil pil was delicious and generous -cod in garlic sauce. Grilled sole equally yummy. To finish I loved the heavenly custard. The waiters were very attentive but not intrusive. A fabulous evening. Highly recommend
We visited here back in 2018 and thoroughly enjoyed the meal then. We came back for my birthday and everything was excellent, delicious prawns, superb turbot and a very nice pudding accompanied by excellent wines from a very good list. Service was very attentive and a nice ambiance. My food intolerances were taken care of without any fuss. We shall come back
Comimos un marisco maravilloso (rape a la plancha, bogavante y navajas), así como un gazpacho muy bueno. Además de la comida muy, muy bien preparada, el servicio y el ambiente tienen un encantador encanto antiguo.
El restaurante es exclusivo y un punto destacado para los amantes del pescado y el marisco. Comida preparada súper fresca y muy sabrosa. El personal es muy agradable, amable y servicial. El ambiente es elegante y noble y parece un poco rígido, tampoco es un edificio . Los baños están muy limpios y la cerveza y el capuchino también son muy buenos. ¡Definitivamente regresaremos!
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