Cafe Grillades - San Bruno

A good brunch joint in Bayhill, with kind staff and fair pricing/portions. I ordered an eggs florentine for $13.75, and it came with a side of potatoes. I think the sauce was alright, but got a little bland after finishing the first one. Otherwise, it really was a pretty filling meal!! A cool aspect of Cafe Grillades would be the service buttons at the side of the tables, which you can press to get the waitress' attention. In all, I would return to Cafe Grillades, but would definitely try out their savory crepes next time.

When I lived in San Bruno 10 years ago, I came periodically and always liked it. I had a chance to come back a couple of weeks ago and am happy to say the quality is unchanged, and the menu seems largely the same. The French onion soup, as well as the Algerian chicken soup are great. Most of the savory crepes are also worthy. The place is Halal, so if you have someone with such dietary requirements, they'll be good here.

I absolutely love this spot in my neighborhood! The savory buckwheat crepes are delicious! Their latte, cappuccino, and mocha—every coffee drink they serve—is bursting with flavor and tastes even better than Starbucks, in my opinion.

Absolutely fantastic! We enjoyed a delicious savory crepe and some delightful couscous. I appreciate their vegetarian and vegan options, as well as their use of halal meats, which caters to everyone's needs. We also indulged in the most amazing sweet crepe. The outdoor seating was great for us and our dog, and there was plenty of space available for lunch on a Saturday.

The menu features a diverse selection of French dishes infused with North African flavors, offering options for every meal from breakfast to dinner. While the salad greens were decent, they weren't the freshest. The savory goat cheese and date crepe I ordered felt a bit underfilled, with some bites predominantly containing buckwheat; however, it was light enough not to leave me feeling overly full. On the other hand, the cheese steak panini was outstanding—hot, gooey, and cooked to perfection. Though the crepe brulee was slightly on the sweet side, it was still very enjoyable, especially when paired with the scoop of gelato atop the warm crepe. Prices are on the higher side but still reasonable for the quality of the food. Overall, this place is definitely worth returning to!