Bodega - San Diego

Everything was great, but we were informed that Sunday was their last day of service. they change the concept of the restaurant and expect a soft reopening in this week.

San diego long needed a first-class tapas and sangrias, and bar bodega supplies! great for a date night or meet friends, the service drinks and tapas were always excellent.

It was excellent. we were there several times and that never disappointed. the old fashions were delicious, and the manager heard that he talked about the cork wall and came here and told us how he did it and was very nice.

Everything we had was delicious! I particularly enjoyed the brussel sprouts. Missed the calamari they used to have on the menu.

We had a great time here! Very casual place but good food and a fun atmosphere. The standouts for us on the menu were the pulpo, the croquetas and the queso a la plancha. The shrimp on the menu are NOT head-on as described and are a very American interpretation of the famous Spanish tapas. And their wine selection could be a bit better.... none of the Spanish stars are here but it's reasonably priced and we happily drank what they had to serve. Overall it is a great addition to the Little Italy scene and recommended.