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Contribuisci feedbackI'm a newcomer to Hayes Burger, and I have to say, it was delicious! The delivery was incredibly fast. I'll definitely be ordering from here again and sharing the love for their tasty burgers!
The food is okay, but I don't believe it's worth the price. The service is friendly, but the ambiance could definitely improve. I'm not certain if there's an indoor seating area, but the outdoor space is quite limited. On a positive note, they do offer a take-out option.
Amazing flavors! I can't wait to return! The team at Hayes Burger was friendly, courteous, and delivered five-star service. My first impression was that it reminded me of In-N-Out but with a more homemade taste – a real mom-and-pop vibe with small business quality food. I really enjoyed their fries, especially the ones topped with chopped chilies. The burger was delicious, well-constructed, and had a nicely sized patty. They also have some unique mushroom-shaped chairs at the front and additional seating on the side by the freeway.
They use essentially the same ingredients as In n Out but they take it up a notch quality and taste wise. The thousand Island they use has the softest kick to it, almost like horseradish.The fries are good, they offer regular and spicy ketchup. The spicy ketchup is good, but I'm a fan of just the classic stuff.More expensive than I expected, I don't blame them though, gotta pay the bills.$19.64 for the double, fries, and a canned 12oz soda.
The best burger joint in San Diego. If you want an elevated take on the In-N-Out menu look no further. The staff is always friendly, the menu is simple, and the location is off the beaten path. I suggest adding pickles to your burger of choice, and not skipping the Jimi Fries.
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