40n Pho And Grille - San Diego

I absolutely adore the gluten-free options at this restaurant. There are so many choices available, like gluten-free tempura vegetables and shrimp, gluten-free egg rolls, and even gluten-free desserts. I've been here a few times and have always had a great experience. The servers, both male and female, were attentive and friendly, always with a smile on their faces. They also cater to dietary restrictions, offering gluten-free options on their menu.

You absolutely have to try the shaking beef - it's incredibly tender and flavorful. The special pork and mango summer roll is also a unique and delicious choice. Everything I've tried here has been delicious and high quality. The staff is friendly and welcoming. I highly recommend giving this place a try, as the food, especially the shaking beef and summer roll, is truly outstanding.

This restaurant has received positive reviews, so my experience today may have just been an off day for them. Despite their great reputation, my visit for lunch was a bit disappointing. The waiter seemed overwhelmed and unsure of what to do when I arrived, so I ended up seating myself. I ordered the low carb summer rolls and inquired about the sauce, which the male waiter mistakenly identified as peanut sauce when it was not. The female waitress kindly brought me the correct sauce upon request. The summer rolls were tasty, but the service was lacking as the male waiter did not offer a drink refill despite my cup being empty. The curry I ordered was not as expected - it resembled more of a thin chicken soup with oil on top rather than a creamy curry. The chicken and veggies were well-cooked, but the dish did not have the desired consistency. Additionally, there were broken pieces of bay leaf in some bites, indicating it may have been from the bottom of the pan. However, the rice accompanying the dish was enjoyable. It seems like my experience might be an outlier, so I hope this feedback can be used constructively. Perhaps the restaurant has new staff who could benefit from further training in cooking and service.

Food was okay. Though service was not all that great. It started once we walked in, throughout our dinner, no wait staff came by to see how things were going or refill on our drinks. We had to flag down a wait staff when we were done to order desserts. That order took a very long time to come out. But getting our check was quick.

This restaurant is the best restaurant I've tried in San Diego. They have the best egg rolls and Bahn mi I've ever had. The food is consistently excellent and they always have extremely fantastic service.