Brandy Ho's Hunan Food - San Francisco

Brandy Ho's has been a San Francisco institution since 1980 and is truly a hidden gem! The food is authentic and incredibly delicious. My father has been a loyal customer since it first opened and still continues to dine there to this day. I highly recommend it.

Delicious and fresh. Love the levels of spice, and white meat chicken options. Chow mein, Si Foo and Green Bean are faves in my home. Tofu is delightful of you're craving vegetarian. mild itself has a kick so if you're a spice newbie start there.

The servers were friendly and Brandy's fried rice was delicious! However, the general chicken dish wasn't my top choice. The total cost for chicken, shrimp, chicken fried rice, egg rolls, and general chicken was $50 for lunch. I decided to call in my order to directly support the restaurant instead of using food apps.

I have been dining at this restaurant since the 1980s. Whenever I am in San Francisco, it is a must-stop for me!

Been coming here for years. Now mostly a takeout place. Haven't liked the food as I did before.