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Contribuisci feedbackChambers was a delight, a really unique venue with some equally unique and inventive creations. It 's worth braving the 'Loin for a weekend brunch. Ihad the Hangover Hash Dry aged short rib pastrami, red bliss potato, cabbage, giardiniera, horseradish, rye toast, two eggs sunny side up. It was the bomb dot com. The pastrami was perfect, some of the best I 've ever had outside of NYC and it just melted in my mouth. The artful trimmings just rounded out the whole meal, I was really impressed. My friend had the the Pork Belly, tried a bite and was equally impressed. He loved his meal as well. We also shared the biscuits and gravy and it was decadent, great combo. My wife had the Spiced French Toast, and it was a beautiful constructed dish. She said it tasted as good as it looked, the bourbon syrup set it off. Our waiter was a bit of a weirdo, only drawback of the experience. My wife asked if the biscuits and gravy was vegetarian and he said it has sausage in it but you can just scrape it off Wow. Thanks, jackass, never thought of that! All the vegetarians of the world now have a great alternative; just scrape the meat off the dishes and you 're all set! : July 2015.
May be the most beautiful place in the Tenderloin. Chef gets creative with the dishes. The drinks are always strong and tasty. The day parties by the pool is always a big draw. Be sure to get a room at the Phoenix Hotel, it’ll take your experience to the next level.
The atmosphere at Chambers is memorable and ideal for a romantic dinner or night out with friends. The menu offers a variety of unique dishes, however, the only downside is their early closing time at 9 p.m. The crème brûlée was not as good as expected. Overall, I would have rated them 5 stars if not for these minor setbacks.
We had dinner here on a Saturday night before going to a show at the Orpheum. The man who checked us in was so friendly and welcoming. He recommended we try the burger, the steak, and the salmon, which were all delicious! Even my daughter, who rarely finishes a meal, polished off her entire burger. It's a really relaxing setting, with lots of vinyl records on shelves around the restaurant (apparently you can bring one of your own in a swap it for one of theirs). We will definitely be dining there again!
I had made dinner reservation for my birthday Sept 2nd. Reservation were confirmed and accepted. Upon arrival I was told they are closed for the evening as they been busy with a pool party during the day. I am very disappointed. I came from out of town and this booking was for my birthday. If there was a pool party during the day then my reservation should have not been accepted.