Cracked And Battered - San Francisco

Great brunch place in the Potrero neighborhood! Went here on a Sunday for the brunch. All the places in the vicinity had long wait times. This was the only place which had 10 minutes wait, if we agreed for indoor seating. That’s how we stumbled upon this place. Ordering was through QR code, it was a smooth process and the food came sooner than expected too. We split the Breakfast Waffle plate between two of us. The quantity was sufficient for two people. It had a waffle, two eggs of your choice (I got scrambled), breakfast potatoes and huge piece of fried chicken. Waffle was too soft for my liking. However, the chicken was well seasoned, perfectly fried and juicy. Moreover, they serve halal chicken which is a plus. I haven’t tried their pancakes, will have to go back to try those!

We were visiting from out of town and stumbled across this place, absolutely amazing!!! 5 star service and good portions, everything was super fresh and hot. We also had the chicken and waffles, not pictured, but tasted great and delicious! I highly recommend.

Food is so good!! stopped in because we were struggling to find somewhere to eat breakfast and this place definitely did the trick! i split the shakshuka and it was so tasty!! i also split a side order of potatoes, which had some of the most amazing flavor i’ve ever tasted in breakfast potatoes. only downside is that the inside of the restaurant was FREEZING!! i also do really like how you can complete the entire order process via online while you’re there, it helps make things more efficient! :

Great food! The fried chicken Benedict and the fried chicken waffles were bomb! Excellent customer service as well. We were seated outside, and their wonderful manager seated us inside when they were able to upon request.

The food here is so good! We have been here twice and it was excellent both times. They are very busy and you may have to wait to get in but the chicken and waffles are worth it! Try the carrot orange juice too, it is fresh squeezed. Hands down the best fried chicken I've ever had.