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Contribuisci feedbackDelicious fresh seafood. Yummy clam chowder. Got the Sicilian sashimi, dozen eggs, cup of chowder, and prawn cocktail. The staff are super friendly with big personalities. Go for the amazing food and unique experience!
Five-star, all-American eatery serving the best fresh seafood in the city
I lived in the Bay for a decade but never got a chance to try this place, so decided to check it out when I was visiting recently. Sadly I didn’t have the best experience Food was certainly fresh and tasty overall but I didn’t have the best experience with my server. He seemed like he might not have been a server but was chipping in? The other guys seemed very much on it. I was brought a cup of chowder when I asked for a bowl, the crab I ordered was completely forgotten, and the big one was he kept touching other things when preparing my sashimi. I watched him touch his face a bunch (it was hot that day), handle cash, handle the tip jar, etc and go back to touching my raw seafood. Other servers I saw wear gloves or wash hands post handling cash. I get it’s cash only but with seafood and esp raw seafood being the specialty I would hope for better food safety. To be fair he seemed to be doing a lot of things at the same time and it was later in their day but it soured the whole experience for me.
We got there on a Friday at 10am it was perfect no one was there.
I only got the crab back and clam chowder but the crab back was so good I got a second. It's the crab miso and it was amazing. I would come back to SF just for that dish. The chowder was really good, you could taste the fresh clams. The service was really great as well. I got there first thing at 8 AM and the crab wasn't ready yet but they brought me a few slices of smoked salmon while I was waiting. Heads up I tried to go at 10:30 on a sat and there was about an hour wait already. Also cash only.