Thai Nghiep Ky Mi Gia - Recensioni

Fish Cakes, fresh soy milk, and Hu Tieu. Hủ tiếu or Hủ tíu is a dish eaten in Vietnam as breakfast. It may be served either as a soup or dry with no broth. This...

Drive all the way here, but it’s close till Dec 15,2023

Soy milk is made in-house and tastes amazing. Service was great and food was delicious.

Saturday 11/18/23 Lunch at Thai Nghiep Ky Mi Gia in San Francisco with my cousin, his daughter and father (my niece and uncle). Enjoying some San Francisco’s st...

Man, these people don’t know how to operate their card machine. Elderly Ladies and Mexican server were good and kind but barely speak English. Man that handles...

Worker speaks chiew chew language, Cantonese, vietnamese, and Mandarin. Wow! Mi vit thiem isn't super traditional but still good. Mi wonton good. Both soup and...

Wide selection of Chinese-Vietnamese noodle soups, with egg noodle options. Broth a bit simple, not as well-spiced and umami flavored as pho. Customize with bla...

The duck leg noodle soup reminded me of the banquet soups I had in Taiwan. Friendly staff and good portion.

Braised duck leg with egg noodles is soo good, family style restaurant. Complementary soy milk is great. Warm service. Price is at point.

If you're craving authentic Vietnamese flavors, look no further! This hidden gem of a restaurant serves up some of the best Vietnamese food I've ever tasted. Th...

I absolutely love this place! It's a cozy little spot with a no-frills vibe. They serve amazing Teochew Chinese soup noodles, and you can also have them dry. My...

The egg noodles here are absolutely delicious! They remind me of the ones my grandfather made when I was growing up. It really feels like a taste of home, espec...