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Contribuisci feedbackDespite its misleading name, which suggests a plant-based menu, the restaurant primarily offers meat and cheese options with plant-based entrees only available as special orders. While the breakfast burrito was filled with a mix of ingredients such as pesto, Mexican black beans, and potatoes, the overall dining experience was average compared to the abundance of excellent dining choices in San Francisco. The smoothies appeared tasty, but the wait time was a bit long. I will likely choose to dine elsewhere next time.
This restaurant is a good choice for lunch with both meat-eaters and vegetarians. I really enjoy the full belly salad and sometimes they offer a vegan dessert. They used to serve an amazing vegan and gluten-free chocolate cake, but unfortunately, it is no longer on the menu.
This restaurant is a charming spot for lunch, with limited seating. If the weather is nice, you can take your food to go and enjoy it in the plaza. They offer a wide variety of vegan options, including a tasty yellow curry bowl that I tried. They also have vegan cookies and cupcakes on their menu, although I didn't sample those.
Food is okay but there’s nothing special about it. Everything tastes the same like they’ve never heard of seasoning
Had an avocado and grapefruit salad. It should really have been called rocket salad lol. It was alright, better than Mixt Greens but I 'll try a non-salad next time. Such a shame none of the wraps are vegan : Location 's a bit tricky to find too. Don 't look on California st, walk down Front st past the car park entrance. It 's on the corner of Front and Pine.