Lovo - San Luis Potosí

Delicious food and drinks, do not open on wednesdays. Try the mando salad and veggie tacos as apetiziers. Live music, locals, beer and sake, the best way to start your vacations. You will come back again during your stay.

Desde que Lovo abrió se ha transformado en mi lugar favorito de San Pancho.Su cocina es distinta a lo que se encuentra en el pueblo que, básicamente, es mexicana o italiana. Tiene una propuesta innovadora, con platos fijos e innovaciones semanales... perfecta fusión entre oriental con toques mexicanos... mis favoritos para empezar es el spring roll y los tebas... para rematar, la pesca del día o los bowl de arroz con distintas preparaciones.Los drinks también son atractivos, me atrevería a decir que es la carta más innovadora de San Pancho... no tan amplia, pero ¿Se necesita más?También tienen mezcal, a veces con gran variedad y otras sólo con 3 o 4 joyitas... nuevamente ¿Para qué más?También es un lugar con una ambientación muy acabada, con un personal amable y preocupado y música en vivo de muy buena calidad casi todas las noches.Lo recomiendo plenamente

Well during my staying at the town I went a couple of times LOVO, and I have just good things to say. first of all, I was just passing by for a couple of days in the town, so, it was really good the experience at LOVO, the staff are really welcome people, friendly and we had some interesting talks during my meals.About the food and the place? I don't have words to discribe, really tasty!! nhamy nhamy!! (and i had the opportunity to taste almost all the dishes included in the menu) - drinks? the barthender has skills - and i know what i am talking about :)I discover also el Mezcal - its something incredible. The place is tidy and clean.And..... They use to have Live Music, great musicians - great atmosphereSO, I definitely recommend it.

If you've had enough of tacos and grill this is the place to go! It is wonderfully decorated and the food is delicious. Make sure to try the chicken wings and spring rolls.

Second visit to Lock, even better than the last time!!Tasting menu last trip, even tastier experience this time.South seas theme, not Mexican, great option in San Pancho!Tonight the spring rolls (more like salad rolls) were fresh and delicious, the miso based soup with cauliflower, broccoli and rice noodles...and a very fresh salad to start. All first class.Mains were shrimp donburi bowl and a gruper in a wonderful miso based tangy sauce, oven baked and best of the night.Service was superb and price point spot on! Looking forward to trying it again before we leave