Hyuga Sushi - Recensioni

This is the best spot for Japanese cuisine overall. The sushi is more aligned with Japanese taste preferences rather than American ones. Food: 5/5.

As a college student, I can only afford to tip a small amount, and unfortunately, my experience at this restaurant was disappointing. The owner took an exceptio...

This place is as authentic as it gets! It truly felt like we were back in Japan. Everything was outstanding. We’ve found our new go-to place for genuine Japanes...

Been going to Hyuga for the better part of 9+ years. Lots of options in the Carlsbad area, but this continues to be my go to. Besides the award winning sushi: A...

Kuro is the chef and owner of this little jem, we believe he’s going on his 16th year. GOOD FOR HIM and his passion for putting art in creating beautiful sushi....

I've been making the drive to Hyuga for nine years now. While there are plenty of choices in the Carlsbad area, I always prefer this spot. In addition to their...

This place was recommended to my wife and me, so we arrived for lunch. First off, amazing cozy mood with some great music and artworks that decorate the dining...

I just started coming to this restaurant, and I've had a fantastic experience both times I've visited. The sushi is incredibly fresh, and the portions are just...

Sushi was okay. The sizes of the reels were both smaller and more expensive than other Sushi restaurants around the area. The lighting was also very dim. Total...

Horrible! Horrible! PLEAAAAASE STAY AWAY from this Horrible Place. We arrived at 4:15 pm ordered right away. Get this Ladies and Gents, my wife and I ordered TW...

Excellent sushi! Without a doubt, one of the best in North County. You won't be let down!

I just started visiting this restaurant and it has been fantastic both times! It’s a small place with incredibly fresh ingredients. It’s now my go-to sushi spot...

Best sushi in San Diego! Kuro consistently serves high-quality fish. The entire menu is fantastic, but definitely try the baked mussels and the oysters from the...