Antonioli's Kitchen

We arrived by chance on reservation because we were drawn to the vegan proposal. for those who say that the vegans only eat verdurita, give a spin and will change their minds. the attention of the marriage that attends is super cordial. They receive you with a kiss, very effusive. As we were going with a baby, they gave us a nursery only for us. We went on the eve of the day of the lovers, so there was a special 5-step menu. It's not economic, but it's worth every weight. quality is spectacular, one thing better than the other. In the week there are other thematic options of the same style. a true invitation to discover and taste new flavors. I recommend it. It's the best we've tried lately. They're open recently.

By the bass of san fernando, on a steep street we arrive to this little house full of tiny details, where we enjoy a candle with pure flavor. By touching the bell, the owner of the house opens the door, valeria, which with lovely smile makes us pass. minutes later the chef renzo antonioli approached our table, who very kindly and enthusiastically opens our appetite by explaining the delights of the night that would come in 5 steps. I went with my partner and we both enjoyed a step home intensely. In addition to the great flavor, we highlight the originality and excellent presentation of the dishes. The menu is updated every month, another reason to keep coming back!

Is a super special place, e.g. there are theme nights that make it super intersante.! Peruvian food night, asiatica, or mediterranea! also have a good wine menu.