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Contribuisci feedbackNow this is Historic Tucson. Doc Holliday probably saw this place, may have went in!
The ambience at Pastiche was wonderful. So was the waitstaff. A friend and I both sat at opposite ends of the table. We were with a party of 20, Tucson Dining Club. My friend and I decided (on our own) to order the prime rib sliders. We expected then be very tender. They weren't. They were like shoe leather hard chewy. Neither wanted to complain out loud, so we ate them in silence. K. Trgovich.
So I can’t really comment on the food or drinks as I have never gotten to actually enter the damn place. First time I went hours were changed fo summer. Ok...I’m a Tucson native I get that. But the next time I went CLOSED for renovations until further notice. Are you kidding me?! That’s the last time I try to visit this establishment. Keep in mind both times it said open on google! Have fun keeping up with the other restaurants in downtown Tucson...I won’t be back!
Great food and atmosphere. They were kind enough to let us close the place with one last drink.
Wonderful restaurant, with wonderful service and amazing food. I found the staff caring and chatty, and the tilapia and carrot cake delicious.