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Contribuisci feedbackWe visited the restaurant in the first week of our holiday. The food was ok. It was our first night at the resort. Waitress was ok. Small glasses of wine for quite a high price. The children wanted to return second week which we did tonight but for take away. They said it would be 20 mins and after 55 mins we asked if it was nearly ready to be told it was. We the. Waited a further 20 at the bar while phone calls were taken for take away a and our was left going cold despite asking to pay. We mentioned this when we paid and nothing was said. We then got the bill snd they have obviously increased prices for out of season to make more money. EG. chicken tikka masala was 11.20 euros excluding rice. Which we thought was ridiculous. Not going again.
What a fantastic indian in San Antonio bay. We have been here over the last 12 years on occasions always have a fantastic meal. I had King prawn vindaloo. The King prawns are to die for. My partner had chicken tikka madras this was all gluten-free. The service was a little bit slow but this is the same all around the world. Well done to the staff working hard in the kitchen in the ibiza heat.
The food in this restaurant is beautiful. We always make sure we eat here every time we come to Ibiza. Very reasonably priced too. If you like curry then this is the best place in San An to come
Excellent atmosphere, unbeatable food and exquisite service. all a success, high price. I strongly recommend it!
Authentic taste, good attention and speed, but the price seemed excessive to us for the amount they serve.