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ContribuisciPrenota ora
Recensioni
Contribuisci feedbackSmall restaurant located outside the urban center of Sant Llorenç de Morunys, which offers both traditional Catalan cuisine specialties and the reinterpretation of some of them. They would be in the first group, for example, casserole of pig 's feet or black peas with bacon and in the second, cod brandade cannelloni accompanied by olivada (mashed black olives and fresh cut vegetables, or esparracada botifarra (open with boletus sauce and accompanied by straw potatoes. The desserts are homemade: tiramisu or citrus cream with pieces of white chocolate, etc. Sunday menu at €26, wine and coffees on the side. Highly recommended!
Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Guisantes Negros, Tarta de Queso
Very good food. Bread in a dropper. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 3 Atmosphere: 4 Recommended dishes: Crujiente de Verduras Con Queso de Cabra, Coca de Recapte Amb Salsa Romesco, Butifarra Blanca Y Negra
Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Coca de Recapte Amb Salsa Romesco, Carn de Xai del Solsonès A la Brasa, Tiramisú Casero
Service: Dine in Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5