Estacion Empalme Resto - Santa Ana

I was a weekday at noon. Few busy paintings served by a single bunch of good manners and a pleasant conversation especially with those who know. I asked for a grilled dick and it was very good. I accompanied her with chips and took a 500 cc water. All $500 that for the size of the dish seemed a bit excessive compared to other restaurants in the area. However, it is worth the quality of your merchandise. That's right, look at the bill because they tend to charge you an extra pesito. Of the 3 times I spent 2 times. The first time I didn't say anything because I thought maybe the mistake was mine. The second time I called the boy, I made him see at least my doubt and was right. After the apologies of the case, the amounts changed. To keep in mind if, perhaps, you're not familiar with the place.

Good atmosphere excellent food and very good attention. we stayed until very late that there was no one left and yet they waited very patiently

Very closed the kitchen. You can't change the garrison. The moza told us they always have problems with that subject. Otherwise, all very tasty. A little slow attention.

I went to lunch with my husband. Sunday. While here he says they only open at night, he doesn't. The place is warm, illuminated, comfortable, clean. Attention was very friendly and fast service. We ate a bowl that comes with 4 sauces, to share between two people. It comes with potatoes to the natural. He reached good, but we weren't so hungry. Perhaps a small entrance is recommended, or an accompaniment salad for those who like the most blunt portions. We prefer to have room for dessert. We share two sweet milk pancakes with an ice cream bowl. Riqucious. The prices were reasonable. We'll be back.

Milanesa de surubim crocante e gostosa. Milanesa napolitana suculenta. Miscellaneous salad, something rare in Argentina.