Dairy Queen Grill Chill - Recensioni

The food was hot and fresh, and the staff were courteous. The restaurant was decent and clean, but it could use a deep cleaning or a refresh. Some of the uphols...

We were over and all decided that they needed ice cream so we decided to stop. this review is only for the dq blizzards, misty freeze and fritten. ? all 3 of th...

Great place to go and feel welcome. my friend and I were looking for something to eat and it was late at 9:55. we came and saw that they closed at 10 o'clock. t...

They were busy, so it took one for someone who recognized us. young lady was knowledgeable and helpful. i was good.

Food was terrible, the fries had no seasoning, and the burgers all tasted a little off. Good thing it's off the interstate, so people just get drive thru, and d...

Their menu said they serve Pepsi but no, they only have coke. I thought I would get a Dr Peper instead, but the ice machine was broken. I wanted a Buster Bar an...

BE WARNED: Flies have taken over this restaurant. Despite having blue light lamps, the flies are clever enough not to fall for the trap.

I had a Reesie's cup blizzard and my wife had a chocolate shake it doesn't matter what Dairy Queen we have them out they are all good

We enjoy visiting this Dairy Queen. We make a stop here whenever we’re traveling along I-40 near Santa Rosa. One reason is that there's an empty lot next door w...

During my cross-country trip, I stopped at this Dairy Queen while passing through Santa Rosa, as it was conveniently located across the street from my accommoda...

Our go to stop in this town when traveling east, as far as DQ places go, this as good as it can get for such a place

Dairy Queen is consistently an excellent choice. The service was exceptional and prompt. After a long day of driving, the meal was truly delicious. Today, I ord...

My Flurry was delicious!! Convenient stop and quick.

We visited for the blizzards, and they were exactly what we hoped for—cold, refreshing, and delicious!

The ice cream was delicious, and despite how busy they were, the wait time was quite brief.

The kitchen staff should improve their ability to distinguish between chicken and steak fingers.