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Contribuisci feedbackWith @guido. kings, we went to one of our big debts. Donkame yoko is a chopped that started 2016, located in Bellavista, which offers Japanese homemade preparations. Masohiro yokoyama (maestro yoko) his owner, was the one who opened the restaurant izakaya yoko more than thirty years ago; who later made the restaurant kintaro recognized and transformed the small restaurant of goemon into a mecca for the Japanese community of santiago (ft: living for eating). himself, together with his daughter keiko yokoyama, are in charge of the preparations that are normally made at home and which serve the public.
Is the first ramen that got in santiago and was quite good, comparing with the japon lacks a bit of flavor and classic ingredients of a ramen. It's still pretty good, but for the value I think it's a little expensive. The assholes. the best I have tasted in santiago, with the typical and filling flavor that I have tasted in japon.