Inkawasi - Santiago

I went to eat this place with my boyfriend who is on a second floor, we asked for the menu of the day, I asked for a natural melon juice a potato entry to the huancaine and an exquisite loin jumped all very rich and courtesy gave us a pisco sour, I asked for a dessert a very rich limeño sigh, the attention is very good always worried that this is all right.

A pleasant surprise in the street of Santiago. The restaurant is hidden on the second floor of an old maid. On climbing the stairs with the first thing we met was a moai. We do not understand the concept very well, but when entering the main hall, the decoration becomes Inca. The exquisite food, I recommend the inkawasi steak, impeccable pisco sour, the creamy, and the ideal sweetness. Reasonable prices and very friendly attention. Improve the bathrooms and some details in the real estate. Recommended.

I thought it was very good. I think the attention was adequate and the decoration of the place quite good, would only add cushions to the chairs. The food was exquisite. I ordered fetuchini steak to the huancaine sauce, very good! Totally recommended. They also have many ceviche options, I would try them again because they told us they were very good.

Exquisite place with abundant portions around its value, tasty and freshly prepared. An executive menu leaves you but more than satisfied. Potatoes to the huaincaine are large slices well-stocked, the bouquet is simply exquisite.

I came with my pole on Wednesday night at around 21, the attention was super good and friendly. The place is spacious and pleasant. We ordered taku taku with steak and Lomo Inkawasi, both strong, that is, more than we expected.The food was super Rica and hot. We got a good impression, we'll be back.