Le Due Torri - Santiago

From the entrance the space prepares you for an outstanding gastronomic experience, however the appetizers we request, aperol spritz and pisco sour were not the ke we expected, nor the ginger lemonade minta, rather insipid, nor the tiramisu ke only fulfilled, instead of closing a dinner in a formidable way. The dishes from the background, Paccheri and Asado de tira en cacerola, which together with the chocolate volcano, raised the qualification to 4.5 but not this option ke would have been more just

The place is nice, has good lighting and decoration, the bowls are nice and know in detail the letter.I weighed a ginger mint lemonade that was quite normal, nothing to draw attention. The low point was that at the table that we were 8 they asked for congriness and did not have, so they were forced to order another dish.desserts cake variety, good presentation and rich flavor

Nice... It is worth it completely. cup/ Far from the best pastas I have eaten. cup/ I tried some paccheri sorrentinos (or something so that they have blueberries and the truth is that they were tremendous. cup/ Excellent attention, the dishes arrived fast and hot. cup/ ≤br/ Truly excellent.

Yeah, I'm sick of the picture. But I didn't resist eating my fetuccine to the carbonara of this spectacular restaurant and to which with Nadim we go every year of anniversary, it's already the 4th time and I always go happy, for the attention, for the food and because the cheese to add to the dish is great Padano and rallan it there mismito. Very rich everything! 5 Jumbitos!

Food is very rich and tasty. The fetuccine I asked was at its point and fresh (Lunna Rossa). The place was very warm and incredible attention. Happy back!