Tarara - Santiago de Compostela

Randomly elected to eat here our first evening in Santiago. Only checked previous review part way through! I ate from the menu del dia for €10; Galician soup (broth with potatoes, white beans cabbage then egg chips with a glass of white wine- in fact they gave us half a bottle! plus pudding . Husband had a huge plate of garlic prawns which were fresh, perfectly cooked and gorgeous. He then had veal lasagne; not a typical Galician dish but making the list of waste products of the dairy industry therefore an ecologically sound principle. Again this was excellent. No room for dessert, but we had very good coffee. Recommend this place.

The service was super attentive, we arrived at the restaurant as we finished the way of the santiago and we treated very kindly giving us all the possible facilities. the food was abundant, of quality and very good, besides having a price more than affordable. highly recommended to go, the combination of food, price and treatment is splendid. thanks for everything, the pilgrims give pd: broth, lasagna and very good lentils