Alfonso’s - Santiago del Teide

First restaurant we visited and must say the food and atmosphere were beautiful. Good start to our holiday

Fantastic warm welcome. Our food arrived quickly and was delicious too, so much so that we returned several times in our 2 week stay.

We had a lovely dinner there! Fantastic local food and outstanding service! Thank you Michele : Forza Napoli!

We went on a honeymoon and we had seen this restaurant, it seemed good to me to go and try it. all a success! both the quality and the amount of the food were very good. We ask: wrinkled potatoes with green and red mojo, roasted cheese with palm sap (spectacular, a perfect combination) and second order; hamburger haveife (brutal, the combination of cheese with the dátil was perfect) and chicken to the volcano (it was very tender and very tasty) to finish off we ask: cheese cake to the flambeada furnace in direct with a crèque.

It was our last holiday dinner and it was a success. the squids to the Andalusian all a discovery and the dessert that ended it making live cheese cake with red fruits worthy to see cone do it.