Immagini
ContribuisciRecensioni
Contribuisci feedbackBistrot just in the idea, food nothing too much and meat too much past, badwill service, an air conditioning that seemed to want to kick us out of there, is not an act that was empty at Sunday lunch time.
Bistro located in the beautiful view, has a menu with few options. as a traditional French gastronomy, do not expect much food. I ate a Parisian salad to blue cheese sauce and mignon fillet strips, and a canard confit accompanied by mushroom risotto. the salad was normal and the canard quite tasty. we ask for a half bottle bordeaux wine at R$68,00. the restaurant was empty, and the normal service. tip: the restaurant makes reservations by grubster. If it were not the 30% discount, I would consider that it was not worth much.
Of the less hipies and more traditional bistros inspired by the frança, the ça va is friendly starting with the name. small, well bistro how it should be. lean menu and with typically French recipes and other adaptations. it is not very bad, but it is disputed at the times when hunger beats. always participates in events like the restaurant week and has differentiated meno. recommended to go to two. my favorite: cold soup. Gaspacho, who's for the spain too, huh?
Bistrot so na ideia, food no de mais e carne passada demais, serviço de má vontade, um ar conditioned that it seemed that it would expel us dalí, não é atoa that estava vazio em horário de almoço de Sunday.
Bistro located na bela vista, conta com um cardápio com poucas opções. as traditional da gastronomia french, não expect great quality of food. comi uma salada parisiense ao molho de queijo blue e strips de filé mignon, e um confit de canard acompanhado de risotto de cogumelos. a salty stava normal and or canard quite flavorful. we order um vinho borderaux meia garrafa a R$68,00. or restaurant estava vazio, e o atendimento normal. dica: o restaurant faz reserves hair grubster. se não fossem os 30% desconto, would consider that não valesse muito a pena.