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Contribuisci feedbackRestaurant du Commerce that is very far from being commercial. Since the announcement of the dish of the day the server asks us to take a photo outside the question everything went well? where we told him that I had just found a hair in the plate and that the potatoes were hot, the server replied with a lot of aplomb you ate everything!!!! we can only see the arrogance of the server that does not accept criticism instead of making low profile and excuse. Criticism must be constructive and given the number of negative remarks it must serve you.
Restaurant very unrecommended, do not respect distanciation, one on the other, the real cantine.. Hair in one of our plates, hot potatoes of the day before. The boss and the very arrogant server, do not appreciate the remarks and do not listen to the client. FUIYES to avoid further, you will still be hungry at the end of the meal.
Unstable. The kitchen is running. Make 100m to find real restaurants. I don't recommend it at all. It's a tourist trap.
Not badly, don't deserve such a note, the price quality ratio cannot be questioned, we can eat better and more expensive....
I share Tonight's point of view. We tense before taking the order, but the terrace was filled, it happens. Order: my children took burgers, cold breads and steack badly cooked. They were cold at heart!! My wife took a magret (half magret) with cep sauce. Cold Magret, pdt sarladaises on cooks and ceps... probably mixed in sauce. We don't recommend it.