Le Pie Noir Café - Sarzeau

Great surprise when we arrive: we get a good soup at the entrance! The dishes offered are all local, live from the farm right next to . Severely golden, tasty and delicious ingredients, I tasted like never before! (Leur cassoulet Breton est un delice et leur croque jambon au fromage frais et tome de Rhuys divin!!! To be enjoyed without moderation! (We can buy their products on site!... I was conquered! A big BRAVO!!!

We arrived there a little by chance after a long bike ride. We discovered a unique place, a restaurant to eat on the thumb stuck between a farm (vaches, horses, pigs) and the shop. The products served are therefore ultra fresh, hearty and delicious. The service is impeccable, smiling, joyous. We even had the right to Breton songs during the meal, sung by the boss and a friend. A great experience

Don't miss! Restaurant in the heart of the farm. A soup plate offered before traditional and copied dishes using the products of the exploitation, or tarts or even salads. Friendly welcome.

Discover by chance, stay at the farm. Products of exploitation and local, local, good reception. Soup offered to start the meal. To do absolutely

It is absolutely necessary to stop there to eat, among other things, the Breton cassoulet, the rhuys crunch.... It is a delight. Buy the cheese and meat farm products.