Konig Gustav - Sassnitz

Very sophisticated stuff. We were six and were all excited. Big waiter, very nice u attentive, eat really tasty u sufficient. Nice for the eye and for the palate. will certainly come back.

Very nice restaurant, super good. The best place we visited in Rugen for 5 days. Try the only one and créme shoulder. Superb roasting

Nice meal, well cooked and presented. Service was very good. Not quite as up-market as we remembered it from six years ago e.g no steaks, but perfectly adequate never-the-less.

The cook and the owner had worked in Mallorca, as we were told. As far as the Spanish food goes in the restaurant. The main ingredient is definitely SALT! We usually use additional salt and pepper in restaurants, so we know what we are talking about. But here the food was soooo salty (especially the paella and the pan roasted potatoes) that it was no longer to eat. The cook must have been really in love (like a common German proverb state)

We were there by chance, but Eveything was great. Wiener schnitzel for my child tasted so good that I had a bit : my wife had fantastic cod and I had very tasty chicken leg with purse and fantastic sauce. It's really worth eating.