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Contribuisci feedbackWe were snowed in the village st. christoph so the few restaurants were well used. good menu choices. good service.
Hello, I was with a group for a pre-booked dinner. we had a choice of pizza or carving. we sat in a room away from the main restaurant, whose entrance appeared like the door to a french. it was clear. the cheap seats. the waiter came with a hand held computer to take a beverage order, followed by a girl in Austrian dress. After the man had ordered the drinks, the girl was sent to get it. I think that was clearly a lustful part of the sexist hierarchical organization and it made me angry. I was very thirsty and asked for a crippled water. imagine our shock, a charge of almost €3.00 for a container of approx. 750ml tap water to transport. the religious waiter has drunk on our table, which was clearly responsible for the poor young girl whose job seemed to follow the guy to pick up for him to fulfill the wishes of the customer. my pizza was the worst pizza I've ever eaten, the basic was spiced and parts of it soggy and baked. the sose was over sweet and the cheese was not the expected opaque and stretchable mozzarella I would have expected on a pizza margarita. the carving that some companions ordered, saw basic served with chips and a small dish ketchup. the cost for the pizza lay at 14,90 €. I leave them to draw their own conclusions about the value of money.
This was the worse coffee served to me since I have been travelling around Europe. It actually shocked me how bad it was and for €4 to boot! It's a beautiful restaurant and perfectly well served for Germans as they were the only clientele other...than myself.
We were staying at the Sport hotel during January and decided that on our evening off we would try this hotel. We have been to many top Austrian and Swiss hotels to name but a few the Edelweiss in Obergurgl and Belvedere in Grindelwald. The...Chateux lake Louise in Canada so we know what a top hotel is and how it treats its guests. We booked for a fondue in the Stube were there was suppose to be a log fire. We have had many fondues all over Europe and this one was very different.Instead of a light oil they used a broth so the meat was not gently cooked but more stewed. What was quite annoying was the fact that they said we were (allowed) to have some salad but not from the quests area but one on the side. Which I felt was very rude. The family from the hotel were eating in the stube (if felt as though we were very priviledged to eat in the same room). Very pretentious. If you are staying at the sport hotel then I feel you are not welcome really.
Upon arrival we were greeted nicely by our waiter who took us to our table. The rest of the room was completely empty which meant the room lacked atmosphere. I had pizza and it was huge. However it was very nice and the ingredients were...fresh. The staff were very good and checked on us regularly in our room of silence. I was too stuffed to have pudding so I'll have to come back and try it next year. The position of the restaurant is extremely convenient as it can be got to right from the slopes. Great meal!