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Contribuisci feedbackExcellent lunch. the restaurant design is elegant and modern. eating was amazing and artistic. they were waiting for workmen were extraordinary. highly recommended.
The menu was great and perfectly paired with the wine. the place is absolutely beautiful
All dishes were insipid lack of salt, spinach spices that accompanied a fish, served coldly advised the server, its answer is sought! the cheese worked, a small cocoon for 2 with cancoillotte and a pesto and 2 small toast slices grilled on the previous card there were cîteaux cheese worked more represented the region with the coffee missing a little chocolate or something else.
Lunch this Easter Monday. We were a little disappointed with that meal. a lot too many à la carte dish that was not or more available.(fatty, Saint-jacques, lamb square, pears poached etc...server tells us that it is normal, because the card changes this Wednesday. The service was very long, too many servers that didn't really know what it was to do, and especially what it was presenting, they felt a little lost.
Very good restaurant. We enjoyed the excellent cuisine) . Very friendly staff, listened. We had a very good time in a beautiful setting. We recommend this restaurant
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