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Contribuisci feedbackI was so excited to visit Tempo as the menu online was filled with lots ‘Mediterranean’ options. Unfortunately the head chef has changed and therefore the menu has changed. There were very few actual Mediterranean options, seemed like mostly food you can get at any other Italian restaurant in the Sault. They took out most of the things I was looking forward to trying. The food we ordered was alright. The service was excellent and the food fast, servers and management were friendly. So sad we missed out on the old menu!
Following the announcement of MCFN's Makwaw Elder's complex. We directed to resume at the festivities at the Marconi for a luncheon. The service was wonderful and the food was amazing, for example bagels, cream cheese, locks with capers and other scrumptious sandwiches, fruit and desserts.
The dry aged 32oz ribeye platter seemed expensive when first looking at the menu however, it's for 2. All I can say is, the plate is the most delectable ribeye I have ever tasted in Sault Ste. Marie and Toronto for that matter. I was not disappointed in the least. Perfection!
Great food and vibe! Restaurant is clean and service was on point and friendly! Prices are expensive but worth it! Service: Dine in Meal type: Dinner
Date night.My husband and I came to Tempo to enjoy date nigh and was the most wonderful service and food ever. Everyone may know how much I enjoy coming to this restaurant because of their food. Brennan the chef always comes to say hi and ask how everything is. Dave is the bartender and makes my husband the meanest whisky sour in town. I recommend this place and will continue to bring my friends and family. Thank you for having this restaurant in town guys. Cheers!!!
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