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Contribuisci feedbackI first heard the saying "you can't judge a book by its cover" when I had my first lunch at this restaurant. The food caters to everyone's seafood preferences and is sure to satisfy anyone's taste buds. When we visited Goa, we made a detour from the highway to visit Hotel Gomantak in Sawantwadi. It is definitely worth a visit and is probably one of the best and oldest hotels in the city.
This restaurant specializes in Konkani-style seafood. The flavors were delightful, and the dishes were served in a traditional manner. The service may have been a bit slow, but it was worth the wait for such delicious food.
At this restaurant, you can find a variety of fish fries, my favorite being the pomfret and prawns fry. The aamras here is excellent during the summer. The service is slow and the infrastructure is old, but the food is delicious.
The actual place where you can have mouth watering Konkan sea food, the fish is always fresh and yummy a must try food.
Its place for having Konkani style seafood! the taste was good, they serve in a traditional way, service seems to be slow but it was ok to wait for that much to have good food.