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Contribuisci feedbackWe decided to visit the Brechtmanns Embassy restaurant during a short holiday in Scharbeutz. The first start on a Tuesday evening unfortunately went into the pants as the restaurant was closed. Unfortunately we did not find a hint at the restaurant or on the Internet why the message had closed today. Later it turned out that due to the low season Mo Di would be resting day. We would like to see this for every guest at the moment (In my later research I found that the current opening hours can now also be seen on the homepage). Well, we then reserved a table for a Wednesday night, which then worked smoothly. What we really liked is the mix of the map. The message has the opportunity to choose between regional dishes and the so-called Asian spice garden. We chose regional cuisine at all dishes. Overall we found the dishes excellent, the service good to very good and the ambience....o.k. I recommend visiting the message in any case. I'm afraid to judge the five-star operas, as there were 1 2 things I noticed and not so fit. First we were very kindly greeted and led to the reserved table. Aperitif was offered to us and recommended that the menu and wine pass. What I personally didn't like here was the dress code of the restaurant manager. Another service was in accordance with our visual image of an operation in a restaurant of this kindness. Then why not the lady at the reception? Well, no leg break....Into this the aforementioned lady came all evening extremely hectic between restaurant area and kitchen. So hectic, that we felt kind of uncomfortable. Maybe this was also the badly chosen place between kitchen and counter. A second service that served us the evening through the dishes was very friendly and professional. This lady was noticed your craft. That's how we wish. The food has completely convinced us with a small drop of wormwood, which we do not allow to enter the evaluation this time. The recommended aperitif was a lemongrass spizz. Personally, I didn't find so tasty and tasted undefinable sweet....At first there was a small greeting from the kitchen. Bread and dips...ok we get everywhere but always a nice gesture and the dip from quark and chives tasted great. On my previous request, what is actually Labskaus (a lot heard, never eaten) was first explained what one understands as a normal Labskaus and then what the type of house is....I was excited and was positively surprised. A bit of cod, a fried egg with red beds and a cucumber Vinaigrette. Tastefully, this was super tuned and perfectly matched to my chosen Grauburgunder. As a main dish, among other things, a crispy flying party is offered for 2 persons in 2 courses and that was really a highlight. First, the presentation of the roasted duck at the table. Great! The first gang consisted of the duck breast of potato Wirsing Ragout and apple Calvados Jus. This was really the cinnamon, the chest was not only an eye-catcher but also tastefully an experience, great flavors through preparation, crisp skin, no unpleasant underfat and in combination with the supplements and the recommended Spätburgunder really heavenly. Here the meal should have ended for us... because we were tired and satisfied. But there's still the 2nd gang....The rag with pumpkin, potatoes and field salad. From my point of view, the supplements were unfortunately no longer as outstanding as in the first course and the club was certainly good, but after the 1st. Gang couldn't convince us. I vary here between 4 5 stars and give due to the aperitif and the 2. Gangs of the duck only 4 stars The ambience in the message is really beautiful. A good mix of modern furnishings, old structure and beautifully covered tables. What has unfortunately been noticed very negatively here is the dishwasher in the counter area. This really comes extremely loud and thus reduces the well-being of food and entertainment. Also, I would not choose the table between theke and kitchen again. Recommendation from me, choose a table in the back restaurant area and enjoy it there.