Landgasthof Zur Bernstadt Und Metzgerei

In this agritourism every palate is pampered by the finest. The integrated butchery knows how to deal with meat and other goods. Whether the good old kitchen or fillet from the Dry Ager, everyone will find the right place. The staff is very nice and accommodating. You can only recommend a visit.

Urig, such a real village pub. The boss is meat ommelier and this is fact. Eating is the crunch even if the selection is clear. The boss knows what he's doing and this really good. It's a mystery to me that this pub isn't known.

Super products, great staff! Always was happy. Especially recommend the Dryage products.

Very disappointed... the former bear had very good food. Today chopped roast with onion sauce in Wetzlar. Hackbreads were two mini-peppers and at most 1 tablespoon sauce, onions I had to watch and everything was also ice cold. Then all for undamaged 5,50 euros. The red bud is a gourmet temple against it. In quality and prices this butchery in Wetzlar can't take long.

Thanks for the super delicious SpareRibs. We ordered Ribs there for 10 people and they were just fantastic. Even the silver skin has already been removed. The quality was always fantastic. Great that there is an outdoor area in Wetzlar now.