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Contribuisci feedbackWe pulled up and the only car in the parking lot was one of the workers, no one else came in the entire time we were there. The food was room temperature at absolute best. The dough for my “veggie spring roll” (as they have it labeled) was raw. The rice was either stale or over cooked. The crab rangoons seemed like they were cooked in a microwave. The only good thing I had was the Dr Pepper. Will not be going back.
Ross and I stopped by on our way to South Dakota (I think) a while back. It was very lovely. Good ambience and the food was fine.
Utterly terrible. Maybe a quarter of the buffet had any food and what they had was old. No idea how the rice was stale but apparently that's a thing. Sweet and sour sauce was the consistency of spoiled milk. If I could give it negative stars I would. We should have walked right back out but they said they were bringing out more food. They brought out 3 more chicken on a stick and a small helping of some other stir fry type dish. This place used to be good, so if you've been there before and it was, know that it's gone all the way down the hill and is stuck in the fire gutter. Dietary restrictions: Not enough options to say there was anythingto eat if you have food restrictions.
Don’t judge a book by its cover. Delicious food. Helpful staff. Vegetarian options: There are serval vegetarian options. Kid-friendliness: Very friendly
Food was dried out not fresh..cold and greasey...They need to shut their doors..Would not recommend at all...