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Contribuisci feedbackThe evening meal in the gabriel was good. here there are good regional dishes to decent trips. the garden economy is ok and the service friendly.
Nice resturaunt with a wide selection of choices. Friendly and helpful staff. English menu was a plus but not really a necessity. Wish I had more time in town to try some of their other dishes!
Excellent and inexpensive menu. salate come from own garden and are always fresh. friendly service. we were there three times and were never disappointed.
We had fondue, the flesh was in order the rest however a catastrophe. service was virtually not available. the fonduepot with the meat was placed on the table. After the supplements were not on the table for 20 minutes later, we had to ask in the kitchen. we also had to pay for the kitchen to find a service power. the supplements to fondue were all from the dose (see photo,) which is why the 68 sfr is to be regarded as absolute cheekness.
The restaurant is close to the inn. If you are in the center of scuol, you must go down and discover this restaurant offering cheap menus. You've got the hotel. the place is interesting in the summer from its terrace and in winter because of its warm interior.