Pizzeria Da Salvatore - Scuol

Well informed and very welcoming little restaurant. Very nice patron and staff. Safe to eat. Loved the tomato soup. Good drinks in fancy glasses. Pizza was good! Last not least the dessert options were great: we got calabrian (icecream) tartuffi (white chocolate with pistache), there was also sorbetto. We'll definitely come back try more. My non-celiac companion loved their pizza, too.

Best gluten-free pizza I ever had within 4 years. The preparation is separate, they put it in an aluminum foil form before the baking and lift it out with a separate spatula to your PLATE. This is very celiac friendly and absolutely delicious the pizza is suuuper fluffy