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Contribuisci feedbackMy vegetarian friend took me to this restaurant, and it offers fantastic choices for both of us. The red bean hedgehogs are a favorite with our preschoolers, along with the dumplings, fried rice, noodles, and Mongolian tofu!
My mom and I visited this restaurant, and every dish, from the appetizers to the main course, was absolutely delicious. The customer service was outstanding; everyone was very kind and accommodating. I would highly recommend this place to anyone who appreciates good food. I can't wait to return!
We're on a quest to discover great Chinese food, but our experience here was disappointing. We'll be removing this restaurant from our list. The Spring Rolls were soggy and lacking in flavor, the Honey Walnut Chicken had a glaze that was overly sweet—almost like donut holes. The Pan-Fried Udon Noodles were predominantly cabbage and black pepper. We ordered the General Tso's Chicken at medium spice, but it had no heat; the sauce was thick and gloppy.
I ordered the cucumbers, chili oil wontons, and radish cakes, and everything was fantastic! I especially loved the radish cakes; I don’t come across them often since my visits to Taiwan last year. This version was outstanding! The service was excellent as well—the staff were friendly and laid-back, and all the dishes were served hot and fresh.
If you find yourself in the area, this place is definitely worth a visit. The service is excellent, and the food is delicious. Be sure to try their recommended Mongolian tofu! They also have a separate vegan and vegetarian menu with plenty of options.
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