The Corson Building - Seattle

Got the ricotta dumplings w/mushrooms and spicy beef meatballs. Service and food were 5/5.Initially we thought the serving size was a little small but turned out to be just right.Highly recommended!

Very pleasant evening. The food was wonderful and the plates were easily shared amongst our party. Lots of variety in flavors and well-balanced dishes. The service was casual but attentive. We were able to relax and take our time enjoying the dishes and cocktails.The inside tables were very comfortable and cozy, but next time I would probably make a reservation in the garden. The ambiance looked incredible. We’ll definitely be going back to this restaurant!

Elle provided lovely service. Everyone appeared to work effortlessly together in a dreamy surrounding. The food was outstanding, the cocktails creative. It was affordable luxury for a fancy feast. The starters felt nourishing on a cellular level. Ben's Bread with their compound butter touched my heart and my taste buds. The entrees were sustaining and rich.

My friends and I came to eat here, and had a great experience. Four of us shared essentially the entire menu, and left full, but not overly so. Nearly every dish was good to very, very good! We especially enjoyed the eggplant/beet salad, the spicy meatballs, the chicken, and the dumplings! To boot, most dining experiences of this quality would run us between $130-$160, and we spent between $90-$120, depending on who got drinks.

Such a beautiful wedding venue! Great workers, and real respectful! My first time deejaying at this event was 2022 , and now I'm back at this venue in 2023 deejaying another wedding! More pictures to come!Food: 5/5