Crep'oz - Sélestat

We had dinner here on our first night in the Alsace region. Very cozy interior and friendly and helpful staff. Decent crepes at a very moderate price. Absolutely recommended.

On an exceedingly hot summer evening all we wanted was something light and tasty to eat - and that is exactly what we got. Quick and friendly service and reasonable prices completed our successful evening.

A surpricing way of serving crepes. Friendly service with tasty food. A good selection of different types of crepes savory and sweet. It is hard to decide which one to have. The atmosphere was very nice. Definetely recommend this restaurant.

A very unconventional and unusual way of serving crepes. Nice service, tasty food and many different cidres to choose. Prices are okay. You should definitely go there-)!:

This little creperie looks inaspicious from the outside, and is tucked away near the edge of the pedestrianized part of Selestat, serves some of the best, most imaginative crepes we have ever tasted! The crepe with pork kidneys (yes, pork kidneys)! and porcini, which we approached with some hesitation (!) was superb! Totally unique recipes, that the owner claims he learned from his grandmother. For desert, we enjoyed a buckwheat crepe with a home made butter and caramel sauce. The variety of crepes on the menu is breathtaking. Very untouristy. Cider is a specialty. We loved it.