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Contribuisci feedbackThese are the best tacos in the soul, and the horchata is goddamned. chips and salsa are also great. the tacos are a little salty for my taste, but they are ultimately delicious. this place is often closed for private parties, so it is good to check their IG page stories when they plan to visit.
This is a bar with a few vegan options: when we went, they only had vegan tacos and tortilla chips as food. their tacos are house with blue mais! the filling is based on tofu and flavored tasteful. the tortilla chips were warm and crispy as if they had just been deep fried. overall they can expect strong aromes of sauce and toppings, which contain e.g. raw tweebel, chili and cilantro. I enjoyed eating, although I'm usually not a big fan of Mexican food. it was fresh, mostly handmade and colorful. I wish they had more vegan options! the bar is located on the top of a house, accessible via a staircase outside. the interieur is cozy and the mood is cooled and secret. there are also outside seats on the dach, which must be great in warmer months! btw, the opening times are currently limited only on Friday night and also the inside seats are limited.
Cooler room with large vegan tacos – has one of the best tacos in the opposite. the house made blue mais tortillas are what brought me here again and again. sauces with the chips are great and tasteful full.
These are my favorite vegan tacos in Seoul. I am so sad that they are closing in August 2024 They also have vegan horchata made with almond milk. I really enjoyed their veggie chorizo tacos. They make their vegan chorizo and tortilla in house. Their salsas are also really good too. Great place I hope that they reopen one day. Updated from previous review on 2024-07-17
Such flavorful vegan tacos! Great cocktails and rooftop and helpful owner!
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