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Eating was okay, hit and miss. brüssel sprouts very tasty, but had a huge piece of grit that hurt my teeth. the duck was dry and irritable. wagyu brisket was so...
leggere di piùWent there yesterday for lunch food was divine, service was excellent and surroundings delightful we had a lovely family lunch.
It was nice. Would I rush back?.. No.Staff were friendly.Food was good.Wine was good.Location and venue were nice.I was just expecting a little more in the way...
leggere di piùGreat food, big wine and great service. I thought I could ask nothing more than that until the owner gave a statement about how his family created that weingut....
leggere di piùWhat a disappointment. Lock-in menus only shows the kitchen inability to search for large groups. the personal was not helpful. anwesen was a visit worthfood: 1...
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leggere di piùThe food at this restaurant is exceptional, with a great selection of wines to complement the meal. The service provided by Sharon made the experience even bett...
leggere di piùThe restaurant is located in a stunning historical winery in the Barossa Valley. The dine-in service is top-notch, receiving a rating of 5 out of 5. The atmosph...
leggere di piùVenue: Lunch Cost: A$120–140 per person Food rating: 5 Service rating: 4 Ambiance rating: 4 Must-try dishes: Crema Catalana, Duck Fat Potatoes, Beef Briske...
leggere di piùSensational food. Staff were great at explaining all the options. We had two superb wines. Price per person: A$80–100 Food: 5 Service: 5 Atmosphere: 5
Had the most amazing meal at Seppeltsfield winery. At $165 for matching wines, this was great value when you compare to other fine dining establishments. The 6...
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