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Contribuisci feedbackI would really like to diversify the menu. 30 years without changes) otherwise everything is super
It was a favorite place to meet friends, but the last time we decided that we would not go here anymore. 1. Very long service 2. Everything is also a long readiness of dishes. As a result, everyone brings cold. 3. It's time to update the menu for all this time, to bring in something new, more choice. 4. Meat is now one fat. 5. Well, for dessert they brought a dish with a mustachioed. This was the last straw. Since we visited the institution on a holiday, there was no one from the main ones, they only offered to subtract the dish from the check. The interior and as a place to relax in the air, take a walk, feed the ducks, take beautiful photos, yes.
Changed for the worse. Almost all the dishes were chipped, there was only bacon in the shish kebab. The waiters are not friendly. The waiter walked around us, but did not pick up the dirty dishes for a long time, although the hall was almost empty. We ordered potatoes, but they didn't even bring them to us. Food is served cold (barbecue)
Gentlemen, how did you get off?! For a long time, however, I did not go to this institution, but still there are only minuses now. Ordered a barbecue and a beer. There are no complaints about the beer and the work of the attendants at all, but you are the same famous Shashlychka . Half of the barbecue is bacon! Bread and sauce are paid separately (maybe this was done to reduce the cost and has long been so, but this is not entirely true, I think). Absolutely tasteless barbecue, but this is the main feature. But the place is good and thank god you are open! Good luck to you!
Great environment, minus for the lack of many dishes on the menu.