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Contribuisci feedbackLe patronne et la patronne ainsi que les serveurs(ses)sont au Top.La cuisine est savoureuse et les plats dignes d'un restaurant étoilés. Bravo à Toute l'équipe.
We stopped here while cruising along the Saone and were so glad we did! This was without doubt the most memorable meal we had in France. The welcome was great and even though they were very busy the hostess explained that it would be a bit of a wait, but showed us to a table and took our drinks orders. She said it would take an hour for the food, but we were actually served much sooner, and she once again apologised for the delay. The food was amazing, produced from local ingredients and cooked on local style. We don't speak much French, but the staff all took lots of trouble to explain the menu to us in English. We were so glad we found this gem!
This restaurant offers a quite pricy (29 euros menu 35 sundays) a la carte menu. If you don't want to pay this you can get the take it or leave it plat du jour. When we were there is was Langue du Boeuf with rice. Not very appetising and the only choice. Much better choice further up the road.
Cadre moderne, très bon accueil du couple des patrons, cuisine excellente : je recommande la formule du jour d'un très bon rapport qualité/prix.On ne se lasse pas d'y revenir régulièrement.
We ate hete with six people, the food was very good. Almost everything is home made. The people are so nice and they will help you as best as they can. One person was vegetarian and they had to make up a dish which was also good.
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