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Contribuisci feedbackExcellent eating and ambiente. beautiful and friendly staff. good employment for large groups and family celebrations. would also fit well for corporate parties. on the road side and very close to the airport.
The restaurant is located in hotel flora inn opposite the airport, has a large and spacious interieur with lively color seats. the place is light and airy. Drinking card: Ostorio-Beetroot, lemon and soda. passionate ranger mix of orange juice and passion fruit. starter: chicken halloumi- nizza but must eat hot, since he can easily get gummy ingipuli prawn-loving mix of sour from tamarinde and the sweet of garnels. curry leaves panner- panner is very fresh and with a beautiful fragile texture. cream of mushroom soup creamy creamy can be quite heavy attukal suppe- reminds you how her mother prepares the mutton soup, with seasoning. net: mutton pothichoor flavorful mutton curry mixed with rice, butter huhn- similar to most butterflin lobster meat with cheese, very nicely prepared lobster meat wayanad bamboo biryani taste of bambus is made with rice infused, which makes him a different aromatic and tasty visual egg dessert: pannacotta
Some of the best Indian restaurants I've ever visited. you eat is great. highly recommended for all nationality. the place is also perfect. the service and the hospitality of the employees are nice. I recommend you try the lammschaft biryani. they will forget their names. 100% in all inspections. also affordable prices. good work gheerice restaurant team.
I visited with my family for lunch over the weekend and tried to express her! absolutely loved! it is one of the few kerala restaurants in dubai with a great ambiente and not pricy! affordable restaurant and the most important delicious food with great quality. it is a family-friendly restaurant and on every day I can vouch to suggest this place for a family dune in.
Ghee rice is located in the hotel flora inn in garhoud, which offers a lot of space for parties for more than 150 guests. ideal for birthday parties or office. beautiful ambiente with comfortable searing arrangements, good eating, excellent service makes it a relaxing experience. they serve authentic South Indian and Nordic recipes continental dishes. they also offer breakfast in the morning. the manager siddiq babu saw that all guests were well served by a birthday party and restaurant guests. berry supreme is a mixture of fresh berries strawberry blueberry with mango. healthy beats are a mixture of beet, ginger, carrot green apple. cream of mushroom soup attinkaal (paya) suppe. both were excellent in taste, we do not get traditional well made paya suppe today. in the starters we took tandoori mixed platter with a mixture of huh, seafood lamb cooked in tandoor like irani kebab, malai kebab, tikka kebab, lamb hacks, calamari, prawns fish tandoor. in the main course we tried their fish tawa fry, mangalorian fish curry with ghee rice and prawns biryani. in desserts we had the traditional paysam and kulfi. paysam was very refreshing.
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