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Contribuisci feedbackNice atmosphere, good service and the salmon tartare a delight.PS. Try the white sangria it's worth it
While on vacation in Quebec, we had a meal in this restaurant. Happy with our choice!Restaurant which reconciles us with poutine which we do not love in our hearts, but which is delicious! Unfortunately, I didn't take a photo of it. For me cetais MC and cheese, with maple syrup bacon, also very good.A big thank-you . Top team. ?
Great restaurant we tasted the myco dishes which were a delight. The chef is great and the waitress is adorable. Go there without
Very good atmosphere. excellent service. We can see, feel and taste the passion from the meticulous and thoughtful presentation of the plates and cocktails to their taste. Very nice discovery. I highly recommend taking a trip there.
We stopped at this restaurant based on its good reviews and ended up being very disappointed.The friendly welcome does not compensate for the mediocre and poorly cooked food: a thawed and overcooked burger meat (from the sole of the shoe! in a very dry bun dry fries and some charred more than half of the cocktail glass filled with ice cubes, resulting in a glass of flavored water rather than a cocktail And as a bonus, we are charged $3 for a small container of mayonnaise for the fries!In short, we would have stopped in a fast food, we would have eaten better for 3 times cheaper!