Restaurant Lupa - Sherbrooke

From what I observed, their specialty seems to be reheating pasta dishes that were probably bought from Costco.

One weekday evening during construction holidays: not too crowded, excellent and tasty meal. This restaurant is not suitable for groups of 20 people or more, unless you book the fully air-conditioned side: cramped and noisy. Don't be fooled by the offer of Parmesan on your pasta, the pepper is free but the Parmesan will cost you $3.50 (not mentioned by the smiling server) ... Bring your own wine which makes this restaurant affordable for its quality (!!!).

I would go there every week if I could! Operated by a close-knit family, with a wide variety of dishes that make you feel like you're in Italy all over again. Don't forget to bring your own wine!

Mon repas a débuté par une superbe de bonne soupe italienne, suivi par des pennes ariabatta , Et comme j'avais apporté mon vie. Il ne m'a coûter que $21.79

Le staff est authentique mais pas les plats. Nous avons pris la table gastronomique et la soupe goûtait malheureusement le bouillon de poulet commercial. Les pâtes était nappées de sauce tomate Aylmer (du moins ça goûtait exactement comme ça). L'intention y est mais il semble y avoir un laissé aller sur le choix des ingrédients. Finale sur une bonne note : le café et les dessert étaient excellents!