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Contribuisci feedbackIt's been here since his opening. Sean was former paragary's main staff and has decades of experience in the kitchen. He's a fantastic cook and a big griller! Nothing beats his homemade Ceasar Dressing, except possibly his beef bouquet! He plans to retire soon to take a Chicken Club or something before it is no longer an option!
We really enjoyed the food! The twice baked potatoes were to die for. Good ribs and the cole slaw has pineapple. Yum. I think they might fare better if it's appearance was a tad cleaner. That's why 4 stars in lieu of 5. Take home the good food. It's a good take out alternative to fast food.
Interesting how the top negative review comes from a guy who has three ratings overall. All local companies, all in the same format, and all three say the people go to subway. Hmmm. Now from my personal experience here, the food is Top Notch and all house made. The chicken club with Pesto is delicious. The owner Sean is very friendly and has a great setting. I will definitely come back to try the other sandwiches on the menu soon!
Sean, these a man’s kitchen produce amazing food and even better customer service. Clean place, no other employees. He does not provide delivery services because he does not want to affect the integrity of his food. No phone, no computer. Word of mouth marketing. That's not a joke. Great food and great recommendation from Slab Express
Place worth, my diet for!!! The best and freshest, Pesto I've ever tasted comes on her chicken sandwich! Owner/Koch was super friendly and attentive! Not much dune in options, but it is not advertised as such - that is, they had a few tables inside and outside.