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Contribuisci feedbackExcellent vegetarian buffet lunch on Saturdays and Sundays. Superb and tasty spread. Well trained hotel management staff. Recemmended.
We were there 8 peoples time to spend in the city, when we reach hotel the time is 1.30pm, buffet lunch offered and food is totally cold and not lighting up with dish fuel cans. Totally money waste even price is high. And lots of noise from kitchen chef masters. Roti orders I got after 45 minutes. Never go again this restaurant.
Calm place. Can have food peacefully. Quick service is a plus point. Friendly staff. I would recommend this place to anyone looking for good restaurant without worrying about the cost.
Nice food, good serving. Great experience. Thank you
We had stayed in Clarks hotel and got to know few restaurants are inside this. We had the buffet breakfast option. The breakfast was better but could be good. Panner Paratha, poori, sagu, bread, jam, butter, idlis, vadas, sambar, two types of chutney, set dosa, strawberry milkshake, water melon juice, tea, coffee, cut fruits, dosas. Service was worst. The staff dint inform us reg the menu also we had only to enquire about the breakfast as dosa was something which we had to order. The taste was not good as poori was made from maida, dosa was not crisp and was soggy, paneer partha had hardly paneer in it, strawberry milkshake had artificial strawberry flavour. When we had been to Rice bowl in the evening to have some snacks french fries were ordered and none were there in the reastaurant except us. There were staff who were chit chatting playing games who dint bother to serve as it took more than 25 mins just to bring a plate of French fries. The service is very poor.