The Grubsteak - Sidewinder

This restaurant is located in Estes Park, on the drive from Boulder to the Rocky Mountains.I had a hamburger for lunch. Accompanied by coleslaw and fries. I was surprised at how much potato there was. Koichi Rusuroichi was also easy to eat. The hamburger had a strong meat flavor and was delicious.The interior of the store is also decorated with old photos, giving you the feeling that it was once a mining area.

Upon a recent sojourn to the esteemed Grubsteak tavern in the hamlet of Estes Park, a tale unfolded that is worthy of the minstrels' song. Encircled by the tavern's age-old timber and stone, we were tended by Joe, a steward of the ale whose devotion to the ancient crafts of hospitality and brewmanship was manifest in every deed.In a moment that captured his commitment to noble service, Joe, perceiving that the cask from whence my ale was to be poured had nearly spent its vigor, acted with haste. With the sagacity of a seasoned brewmaster, he replaced the tired barrel with a fresh one, ensuring that my drink was drawn from the purest wellspring, robust and revitalizing.The ambiance of Grubsteak, together with Joe's meticulous ministrations, transformed our repast from a simple feast to a legendary gathering. To those in pursuit of not merely sustenance but a saga wrought with care and served with honor, venture forth to this revered hall.

We have come here several times. Lost of seating and good options for food. When someone comes to visit we usually bring them here for one of our meals out. Reliably good experience.

This used to be our favorite place to eat in Estes. Extremely expensive and nothing was fresh! We will never be back. Service was so slow too.

Honestly the absolute worst experience I’ve ever had eating out. If I could give zero stars, I certainly would. I feel like my family was just robbed of $200. I’ll never be back…